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Internorga News 2025

Modular and flexible - smart cooking - smart snacking!  New modular snack solutions. With the new Salvis Classic e-Salamander and Salvis FrylineEVO deep fryers as well as the tried-and-tested Salvis Smartline snack appliances. The new heating system of the Salvis FrylineEVO deep fryers with 20% more heating surface!

The Salvis Smartline plug and play system enables flexible replacement of cooking appliances in the event of replacements or concept adjustments.
The joint GUSTATUS stand with Salvis, Palux and Phoeniks at Internorga in Hamburg, the leading trade fair for the entire out-of-home market, will present the concentrated expertise for catering kitchen solutions with the holistic concept of smart cooking - the great freedom as an innovator and driving force for trends, visionary concepts and new products.

Highlights include the ecological and logical vacuuming system Salvis GreenVAC - vacuuming Gastronorm containers and reducing food waste as well as the new high-tech e-salamander Salvis Classic - the energy saver and the salamanders with HiLight heating systems.

A particular focus is on saving time and efficiency in production as well as optimising work processes with the sustainable Salvis GreenVAC vacuuming concept. Keeping food hygienically fresh and transporting it safely.

The Salvis VitalityEVO pressure steamer is ideal for snack concepts that need to be produced at short notice. The time saved when preparing vegetables or meals is over 60%. Particularly suitable for creative & healthy snacking.

Innovative food creations and live presentations on the subject of snacking round off the trade fair experience at the joint stand GUSTATUS.

Visit us at Hall B7.217

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