SALVIS

Electric range Salvis-ProfiLine

Food service equipment

Salvis ProfiLine Electric Range

Cooking plates made of a special cast iron with high heat storage capacity.

The benefits at a glance:

  • Seamless easy to clean hot plates with spill rings.
  • Fast cooking plates with 7-position switch. Short preheating times.
  • All cooking plates with circuit protector for temperature safety, protection of overheating and energy saving sensor.

Optional oven:

  • Electric oven GN 2/1 with separate adjustable upper and lower heat. Range of temperature between 75 and 300 °C.
  • Easy to clean oven chamber, made of stainless steel, hygienic version.
  • Oven with surrounding insulation, double walled bottom-hinged door, spring loaded and balanced.
  • Sidewise removable supports with 3 tray slides.

  • pl881006 4-zonen elektroherd
  • pl881009 2-zonen elektroherd
  • pl881048 6-zonen elektroherd
  • pl881049 4-zonen elektroherd e-backofen gn2-1
  • pl881050 6-zonen-elektroherd e-backofen gn2-1

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