The new Restaurant-Bar-Café “Hafenkiste” is located directly in the leisure park Auricher Hafen of the residential city Aurich at the Ems-Jade channel. The warm wood furnishings and the attractive interior decoration make this place look cosy - just like on deck of a fishing boat. And that's also how the food concept is designed. Fish and prawns are available in many variations, but meat lovers and vegetarians are also spoiled with culinary delights.
There is a powerful Salvis VisionPRO range in the heart of the kitchen. The hob cover was made of one single piece with a length of 4100 mm and a width of 1800 mm. A total of 1 grill and 2 griddle units, each 712 mm wide, are available for fish and meat dishes. The full-surface induction hobs for side dishes and sauces are the hard workers when fully occupied. The built-in Salvis Fryline deep fryers, with their electronic temperature sensor and double filter system, comply with the new EU-Acrylamide regulation. The Salvis salamander Classic with the automatic plate recognition and the step less Hi-Light reflector turns every dish hot and crispy.
The planning, assembly and customer service of the Salvis range VisionPRO and Salamander Salvis Classic was carried out by our partner Jetzlaff GmbH from Uplengen.
